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APA Citation

    Sarkar, T., Salauddin, M., Pati, S., Sheikh, H. I., & Chakraborty, R. (2021). application of raw and differently dried Pineapple (Ananas comosus) pulp on Rasgulla (sweetened Casein Ball) to enhance its phenolic profile, shelf life, and in‐vitro digestibility characteristics. Journal of food processing and preservation, 45(3), n/a. http://access.bl.uk/ark:/81055/vdc_100123970045.0x00004f
  
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