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APA Citation
Riva, F., Magrizos, S., Rubel, M. R. B., & Rizomyliotis, I. (2022). green consumerism, green perceived value, and restaurant revisit intention: Millennials' sustainable consumption with moderating effect of green perceived quality. Business strategy and the environment, 31, 2807–2819. http://access.bl.uk/ark:/81055/vdc_100169537061.0x000036