Assessment of Diversity among Important Brinjal (Solanum melongena) Cultivars Using Morphological Markers. (18th October 2022)
- Record Type:
- Journal Article
- Title:
- Assessment of Diversity among Important Brinjal (Solanum melongena) Cultivars Using Morphological Markers. (18th October 2022)
- Main Title:
- Assessment of Diversity among Important Brinjal (Solanum melongena) Cultivars Using Morphological Markers
- Authors:
- Younas, Zohaib
Naseer, Samar
Kazmi, Abeer
Ali, Amir
Wahab, Abdul
Sultana, Tahira
Shoukat, Irsa
Hameed, Asma
Afzal, Mubashar
Mashwani, Zia-Ur-Rehman
Rahimi, Mehdi - Other Names:
- Hernández Francisca Academic Editor.
- Abstract:
- Abstract : Background . Solanum melongena is a medicinally important vegetable crop that belongs to the family Solanaceae, which is cultivated worldwide. Methodology . In the present study, 22 eggplant varieties from the different ecogeographical regions were evaluated for nine quantitative and twenty-two qualitative morphological characters. A significant divergence was observed in all characters and wide regional variations for plant characteristics, flower, and fruit characteristics. Principle component analysis (PCA) was performed using PAST3 software to determine the relationship among eggplant accessions. Results . The principal component analysis showed that the first two principal component axes explained 97.17% of the total multivariate variation. Cluster analysis using the Unweighted Pair Group Method of Arithmetic Means (UPGMA) grouped the 22 eggplant accessions into two main clusters based on similarities in morphological characteristics. The study showed that the Solanum melongena accessions belonging to Pakistan and other geographical regions of the world possess marked variation in fruit weight, fruit shape, fruit color, leaf spine, number of locules in fruit, plant height, and flower color. Conclusion . Based on morphological diversity, the best cultivars of eggplant that show better yield can be selected for farmers.
- Is Part Of:
- Journal of food quality. Volume 2022(2022)
- Journal:
- Journal of food quality
- Issue:
- Volume 2022(2022)
- Issue Display:
- Volume 2022, Issue 2022 (2022)
- Year:
- 2022
- Volume:
- 2022
- Issue:
- 2022
- Issue Sort Value:
- 2022-2022-2022-0000
- Page Start:
- Page End:
- Publication Date:
- 2022-10-18
- Subjects:
- Food industry and trade -- Quality control -- Periodicals
Food industry and trade -- Standards -- Periodicals
Food -- Periodicals
664.07 - Journal URLs:
- http://firstsearch.oclc.org ↗
http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1745-4557 ↗
http://www.blackwell-synergy.com/loi/jfq ↗
http://www.blackwell-synergy.com/servlet/useragent?func=showIssues&code=jfq ↗
https://www.hindawi.com/journals/jfq/ ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1155/2022/4255554 ↗
- Languages:
- English
- ISSNs:
- 0146-9428
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4984.555000
British Library HMNTS - ELD Digital store - Ingest File:
- 24197.xml