Impact of consuming zinc-biofortified wheat flour on the growth and morbidity status of adolescent girls: a cluster randomised, double blind, controlled trial. (2022)

Record Type:: Journal Article
Title:: Impact of consuming zinc-biofortified wheat flour on the growth and morbidity status of adolescent girls: a cluster randomised, double blind, controlled trial. (2022)
Main Title:: Impact of consuming zinc-biofortified wheat flour on the growth and morbidity status of adolescent girls: a cluster randomised, double blind, controlled trial
Authors:: Gupta, S.
Shahzad, B.
Zaman, M.
Sinclair, J.
Fatima, S.
Brazier, A.
Moran, V.
Lowe, N.
Abstract:
Is Part Of:: Proceedings of the Nutrition Society. Volume 81(2022) Supplement OCE5
Journal:: Proceedings of the Nutrition Society
Issue:: Volume 81(2022) Supplement OCE5
Issue Display:: Volume 81, Issue 5 (2022)
Year:: 2022
Volume:: 81
Issue:: 5
Issue Sort Value:: 2022-0081-0005-0000
Page Start:
Page End:
Publication Date:: 2022
Subjects:: Nutrition -- Congresses
612.30993
Journal URLs:: http://journals.cambridge.org/action/displayJournal?jid=PNS ↗
DOI:: 10.1017/S002966512200204X ↗
Languages:: English
ISSNs:: 0029-6651
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library STI - ELD Digital store
Ingest File:: 24165.xml