Cite
MLA Citation
Wensong Lu et al.. “An update on molecular mechanisms of curcumin effect on diabetes.” Journal of food biochemistry, vol. 46, no. 10, 2022, p. n/a. http://access.bl.uk/ark:/81055/vdc_100167910044.0x000059
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Wensong Lu et al.. “An update on molecular mechanisms of curcumin effect on diabetes.” Journal of food biochemistry, vol. 46, no. 10, 2022, p. n/a. http://access.bl.uk/ark:/81055/vdc_100167910044.0x000059