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APA Citation
Aram, M., Smallman, R., Fields, S. A., Larez, A., Glantz, N., & Kerr, D. (2022). ethnicity, age, and education influence perceptions of vegetable healthiness and macronutrient content. Nutrition and health, 28(4), 603–610. http://access.bl.uk/ark:/81055/vdc_100167313979.0x00001e