Edible insect Locusta migratoria shows intestinal protein digestibility and improves plasma and hepatic lipid metabolism in male rats. (1st December 2022)
- Record Type:
- Journal Article
- Title:
- Edible insect Locusta migratoria shows intestinal protein digestibility and improves plasma and hepatic lipid metabolism in male rats. (1st December 2022)
- Main Title:
- Edible insect Locusta migratoria shows intestinal protein digestibility and improves plasma and hepatic lipid metabolism in male rats
- Authors:
- Ochiai, Masaru
Tezuka, Kou
Yoshida, Haruka
Akazawa, Takashi
Komiya, Yusuke
Ogasawara, Hideki
Adachi, Yuto
Nakada, Minori - Abstract:
- Highlights: Proteins from edible MLP show low amino acid score 63. Proteins from MLP show resistance to gut, but not to small-intestinal digestion. Dietary MLP improves fatty acid profiles related to arteriosclerosis in rats. Dietary MLP suppresses plasma ldl -lipid levels by up-regulating LDL uptake. Dietary MLP suppresses de novo lipogenesis in the liver of rats. Abstract: Although edible insect migratory locusts are considered sustainable food resources with proteins and n-3 lipids, their physiological effects on lipid metabolism are not clarified. Here, we clarified the amino acid (AA) value of the edible migratory locust powder (MLP), protein digestibility, and dietary effects of MLP on growth and lipid metabolism in rats. The AA score was 63, which was low score due to the limiting AA (Trp). MLP protein digestibility was resistant to gut pepsin but digestible to intestinal trypsin and chymotrypsin. Dietary MLP represented favorable growth and enhanced intestinal condition and lipid metabolism in rats, particularly, low-density lipoprotein metabolism and arteriosclerosis-related fatty acid profiles. Liver triglyceride accumulation and fatty acid desaturation indices were increased by activating lipids uptake into the liver, while lipogenic protein expression and enzyme activities and liver function indices were reduced by MLP. Conclusively, intestinal digestible MLP is a nutraceutical for the prevention of dyslipidemia.
- Is Part Of:
- Food chemistry. Volume 396(2022)
- Journal:
- Food chemistry
- Issue:
- Volume 396(2022)
- Issue Display:
- Volume 396, Issue 2022 (2022)
- Year:
- 2022
- Volume:
- 396
- Issue:
- 2022
- Issue Sort Value:
- 2022-0396-2022-0000
- Page Start:
- Page End:
- Publication Date:
- 2022-12-01
- Subjects:
- AA amino acid -- AAS amino acid score -- ALT alanine aminotransferase -- AST aspartic aminotransferase -- BCAA branched-chain amino acids -- CHO cholesterol -- CM chylomicron -- CPK creatine phosphokinase -- CPT carnitine palmitoyl transferase -- ELISA enzyme-linked immune-sorbent assay -- FA fatty acids -- FAS fatty acid synthase -- GC-FID gas chromatography-flame ionization detector -- GLU glucose -- G6PDH glucose-6-phosphate dehydrogenase -- EFSA European Food Safety Authority -- FAO Food and Agriculture Organization of the United Nations -- HDL high-density lipoprotein -- HMG-CoA hydroxy-methyl-glutaryl-Coenzyme A -- HPLC high-performance liquid chromatography -- IL-6 interleukin-6 -- IgG-HRP immunoglobulin-G-horseradish peroxidase -- LDL low-density lipoprotein -- LDLR low-density lipoprotein receptor -- ME malic enzyme -- MLP migratory locust powder -- MW molecular weight -- NEFA non-esterified fatty acids -- PL phospholipids -- PUFA polyunsaturated fatty acids -- SCFA short-chain fatty acids -- SCD stearoyl-CoA desaturase -- SDGs Sustainable Development Goals -- SDS-PAGE sodium dodecyl sulfate polyacrylamide gel electrophoresis -- TBA total bile acids -- TCHO total cholesterol -- TG triglyceride -- PCSK9 proprotein convertase subtilisin/kexin type 9 -- PGE2 prostaglandin E2 -- PPARα peroxisome proliferator-activated receptor-α -- VLDL very-low-density lipoprotein
Edible insects -- Migratory locust powder -- Amino acid score -- Protein digestibility -- Fat metabolism
Food -- Analysis -- Periodicals
Food -- Composition -- Periodicals
664 - Journal URLs:
- http://www.sciencedirect.com/science/journal/03088146 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodchem.2022.133701 ↗
- Languages:
- English
- ISSNs:
- 0308-8146
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.284000
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