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HARVARD Citation
Zhang, G. et al. (2022). Metabolic engineering of Saccharomyces cerevisiae for the biosynthesis of ethyl crotonate. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].
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Zhang, G. et al. (2022). Metabolic engineering of Saccharomyces cerevisiae for the biosynthesis of ethyl crotonate. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].