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HARVARD Citation
Liu, L. et al. (2020). Advances in structures required of polyphenols for xanthine oxidase inhibition. Food frontiers. 1 (2), pp. 152-167. [Online].
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Liu, L. et al. (2020). Advances in structures required of polyphenols for xanthine oxidase inhibition. Food frontiers. 1 (2), pp. 152-167. [Online].