ARTP mutagenesis promotes selenium accumulation in Saccharomyces boulardii. (1st October 2022)
- Record Type:
- Journal Article
- Title:
- ARTP mutagenesis promotes selenium accumulation in Saccharomyces boulardii. (1st October 2022)
- Main Title:
- ARTP mutagenesis promotes selenium accumulation in Saccharomyces boulardii
- Authors:
- Nie, Xinling
Xing, Yan
Li, Qingfei
Gao, Feng
Wang, Shiyan
Liu, Pei
Li, Xiangqian
Tan, Zhongbiao
Wang, Pixiang
Shi, Hao - Abstract:
- Abstract: Atmospheric and room temperature plasma (ARTP) is a rapid method for strain to obtain desirable mutants. In this study, Saccharomyces boulardii was used for mutagenesis through ARTP mutagenesis and the medium for cultivation was further optimized by Box–Behnken design experiments. The biomass of the optimal mutant MSBV reached 42.8 g/L wet cell weight (WCW), and the total selenium (Se) was 13.96 mg/g dry cell weight with the addition of 300 μg/mL of sodium selenite at 0 h medium for 48 h cultivation. In the same conditions, the biomass of wild type (WT) only reached 29.68 g/L WCW, and the Se content was 8.79 mg/g. In addition, MSBV bound to selenium compounds accounted for 76.84% of the total protein, while WT accounted for 79.24%, which was consistent with the energy dispersive spectroscopic analysis. Transmission electron microscopy images of Se-enriched yeast showed that elemental Se 0 had a desirable size of approximately 50–200 nm and Se nanoparticles were possibly coated by protein. Therefore, it is worth characterizing the Se nanoparticles and studying the mechanism in the future work. In this study, due to its high Se accumulation and high biomass content, the mutant yeast shows great potential applications in food, medical and pharmaceutic industries. Highlights: Atmospheric and room-temperature plasma was used for screening of Se-tolerant mutants. Box–Behnken design was manipulated in the optimizing medium. Mutant MSBV displayed great properties in termsAbstract: Atmospheric and room temperature plasma (ARTP) is a rapid method for strain to obtain desirable mutants. In this study, Saccharomyces boulardii was used for mutagenesis through ARTP mutagenesis and the medium for cultivation was further optimized by Box–Behnken design experiments. The biomass of the optimal mutant MSBV reached 42.8 g/L wet cell weight (WCW), and the total selenium (Se) was 13.96 mg/g dry cell weight with the addition of 300 μg/mL of sodium selenite at 0 h medium for 48 h cultivation. In the same conditions, the biomass of wild type (WT) only reached 29.68 g/L WCW, and the Se content was 8.79 mg/g. In addition, MSBV bound to selenium compounds accounted for 76.84% of the total protein, while WT accounted for 79.24%, which was consistent with the energy dispersive spectroscopic analysis. Transmission electron microscopy images of Se-enriched yeast showed that elemental Se 0 had a desirable size of approximately 50–200 nm and Se nanoparticles were possibly coated by protein. Therefore, it is worth characterizing the Se nanoparticles and studying the mechanism in the future work. In this study, due to its high Se accumulation and high biomass content, the mutant yeast shows great potential applications in food, medical and pharmaceutic industries. Highlights: Atmospheric and room-temperature plasma was used for screening of Se-tolerant mutants. Box–Behnken design was manipulated in the optimizing medium. Mutant MSBV displayed great properties in terms of both biomass and Se content. The mutant Se-yeast displaying perspectives in food, medical and pharmaceutic industries. … (more)
- Is Part Of:
- Lebensmittel-Wissenschaft + Technologie =. Volume 168(2022)
- Journal:
- Lebensmittel-Wissenschaft + Technologie =
- Issue:
- Volume 168(2022)
- Issue Display:
- Volume 168, Issue 2022 (2022)
- Year:
- 2022
- Volume:
- 168
- Issue:
- 2022
- Issue Sort Value:
- 2022-0168-2022-0000
- Page Start:
- Page End:
- Publication Date:
- 2022-10-01
- Subjects:
- ARTP mutagenesis -- Probiotic -- Selenium -- Se nanoparticles -- Yeast
Food industry and trade -- Periodicals
Food -- Composition -- Periodicals
Microbiology -- Periodicals
Nutrition -- Periodicals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/00236438 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.lwt.2022.113916 ↗
- Languages:
- English
- ISSNs:
- 0023-6438
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3983.070000
British Library DSC - BLDSS-3PM
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- 23347.xml