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APA Citation

    Ge, L., Zhu, M., Li, X., Xu, Y., Ma, X., Shi, R., Li, D., & Mu, C. (2018). development of active rosmarinic acid-gelatin biodegradable films with antioxidant and long-term antibacterial activities. Food hydrocolloids, 83, 308–316. http://access.bl.uk/ark:/81055/vdc_100066217269.0x000034
  
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