Multianalyte method for the determination of regulated, emerging and modified mycotoxins in milk: QuEChERS extraction followed by UHPLC–MS/MS analysis. (15th September 2021)

• Record Type: Journal Article
• Authors: González-Jartín, Jesús M.; Rodríguez-Cañás, Inés; Alfonso, Amparo; Sainz, María J.; Vieytes, Mercedes R.; Gomes, Ana; Ramos, Isabel; Botana, Luis M.
• Is Part Of: Food chemistry. Volume 356(2021)
• Publication Date: 2021-09-15
• Subjects: Mycotoxin -- Milk -- QuEChERS -- UHPLC-MS/MS; Food -- Analysis -- Periodicals; Food -- Composition -- Periodicals; 664
• DOI: 10.1016/j.foodchem.2021.129647
• Languages: English
• ISSNs: 0308-8146

Abstract

Highlights: A new method was developed for the analysis of 40 mycotoxins in milk. A QuEChERS extraction procedure was optimized to minimize matrix effect. The method was applied to 31 raw milk samples. There was a high occurrence of beauvericin and enniatins in milk. Abstract: A simple method for the quantification of 40 mycotoxins in milk was developed. This method is based on a QuEChERS extraction followed by the ultra-high liquid chromatography tandem mass spectrometry (UHPLC-MS/MS) detection, and allows the simultaneous analysis of regulated, emerging, and modified mycotoxins. A sample treatment procedure was optimized to include a concentration step for the analysis of some compounds such as aflatoxin M1 . The method was in-house validated in terms of limits of detection (LODs), limits of quantification (LOQs), linearity, recoveries, and precision. LOQs lower than 10 ng/mL were obtained, and recoveries ranged from 61% to 120% with a precision, expressed as the relative standard deviation, lower than 15%. Therefore, acceptable performance characteristics were obtained fulfilling European regulations. The method was successfully applied for the quantification of mycotoxins in raw milk. It can be highlighted high occurrence of beauvericin and enniatins were found in low amounts.