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APA Citation
Chen, C., Nie, X., Cheng, Y., Shen, J., Zhang, P., Zhong, W., Wang, S., You, C., & Li, Y. (2022). effects of dietary cholesterol and phospholipid levels on growth performance, antioxidant capacity, and tissue fatty acid in the juvenile mud crab Scylla paramamosain Estampador, 1950 (Decapoda: Brachyura: Portunidae). Journal of crustacean biology, 42(3), . http://access.bl.uk/ark:/81055/vdc_100161163881.0x00001c