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APA Citation
Ticinesi, A., Nouvenne, A., Borghi, L., & Meschi, T. (2017). water and other fluids in nephrolithiasis: State of the art and future challenges. Critical reviews in food science and nutrition, 57(5), 963–974. http://access.bl.uk/ark:/81055/vdc_100040878362.0x00002b