Cite
MLA Citation
Mathias Paul et al.. “Breslow Intermediates (Amino Enols) and Their Keto Tautomers: First Gas‐Phase Characterization by IR Ion Spectroscopy.” Chemistry, vol. 27, no. 8, 2021, pp. 2662–2669. http://access.bl.uk/ark:/81055/vdc_100122684450.0x00003a