Cite
MLA Citation
S.M.E. Rahman et al.. “Control of bacterial biofilms in red meat – A systematic review.” Meat science, vol. 192, 2022, p. . http://access.bl.uk/ark:/81055/vdc_100160179485.0x00002c
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
S.M.E. Rahman et al.. “Control of bacterial biofilms in red meat – A systematic review.” Meat science, vol. 192, 2022, p. . http://access.bl.uk/ark:/81055/vdc_100160179485.0x00002c