Cite
MLA Citation
Zhuo-Lin Zhang et al.. “Association of dietary intake of n-3 polyunsaturated fatty acids with breast cancer risk in pre- and postmenopausal Chinese women.” Menopause, vol. 29, no. 8, 2022, pp. 932–943. http://access.bl.uk/ark:/81055/vdc_100160142029.0x00001b