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APA Citation
Zheng, H., Mao, L., Cui, M., Liu, J., & Gao, Y. (2020). development of food-grade bigels based on κ-carrageenan hydrogel and monoglyceride oleogels as carriers for β-carotene: Roles of oleogel fraction. Food hydrocolloids, 105, . http://access.bl.uk/ark:/81055/vdc_100160119604.0x000038