Cite
HARVARD Citation
Naeem, A. et al. (2022). The fate of flavonoids after oral administration: a comprehensive overview of its bioavailability. Critical reviews in food science and nutrition. 62 (22), pp. 6169-6186. [Online].
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Naeem, A. et al. (2022). The fate of flavonoids after oral administration: a comprehensive overview of its bioavailability. Critical reviews in food science and nutrition. 62 (22), pp. 6169-6186. [Online].