Cite
HARVARD Citation
Watling, C. et al. (n.d.). Risk of Cancer in Regular and Low Meat-Eaters, Fish-Eaters, and Vegetarians: A Prospective Analysis of UK Biobank Participants. Current developments in nutrition. p. 257. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Watling, C. et al. (n.d.). Risk of Cancer in Regular and Low Meat-Eaters, Fish-Eaters, and Vegetarians: A Prospective Analysis of UK Biobank Participants. Current developments in nutrition. p. 257. [Online].