Ω-3 fatty acids and their interactions. Issue 4 (12th March 2021)
- Record Type:
- Journal Article
- Title:
- Ω-3 fatty acids and their interactions. Issue 4 (12th March 2021)
- Main Title:
- Ω-3 fatty acids and their interactions
- Authors:
- Smith, A David
Jernerén, Fredrik
Refsum, Helga - Abstract:
- Is Part Of:
- American journal of clinical nutrition. Volume 113:Issue 4(2021)
- Journal:
- American journal of clinical nutrition
- Issue:
- Volume 113:Issue 4(2021)
- Issue Display:
- Volume 113, Issue 4 (2021)
- Year:
- 2021
- Volume:
- 113
- Issue:
- 4
- Issue Sort Value:
- 2021-0113-0004-0000
- Page Start:
- 775
- Page End:
- 778
- Publication Date:
- 2021-03-12
- Subjects:
- Diet therapy -- Periodicals
Nutrition -- Periodicals
Dietetics -- Periodicals
613.205 - Journal URLs:
- http://www.oxfordjournals.org/ ↗
https://academic.oup.com/ajcn/ ↗
https://www.sciencedirect.com/journal/the-american-journal-of-clinical-nutrition ↗
https://ajcn.nutrition.org/ ↗ - DOI:
- 10.1093/ajcn/nqab013 ↗
- Languages:
- English
- ISSNs:
- 0002-9165
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 0823.000000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 22027.xml