Cite

    Kimio Nishimura et al.. “Glucose-conjugated chicken myofibrillar proteins derived from random-centroid optimization present potent hydroxyl radical scavenging activity.” Bioscience, biotechnology, and biochemistry, vol. 83, no. 12, 2019, pp. 2307–2317. http://access.bl.uk/ark:/81055/vdc_100094630302.0x000038