Cite
HARVARD Citation
Jinno, S. et al. (2014). 1-Kestose consumption during pregnancy and lactation increases the levels of IgA in the milk of lactating mice. Bioscience, biotechnology, and biochemistry. 78 (5), pp. 861-866. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Jinno, S. et al. (2014). 1-Kestose consumption during pregnancy and lactation increases the levels of IgA in the milk of lactating mice. Bioscience, biotechnology, and biochemistry. 78 (5), pp. 861-866. [Online].