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MLA Citation
Wei Xu et al.. “Ethanol-tolerant pickering emulsion stabilized by gliadin nanoparticles.” Lebensmittel-Wissenschaft + Technologie =, vol. 162, 2022, p. . http://access.bl.uk/ark:/81055/vdc_100155153242.0x00005a
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Wei Xu et al.. “Ethanol-tolerant pickering emulsion stabilized by gliadin nanoparticles.” Lebensmittel-Wissenschaft + Technologie =, vol. 162, 2022, p. . http://access.bl.uk/ark:/81055/vdc_100155153242.0x00005a