(E)-2-Hexenal-based coating induced acquired resistance in apple and its antifungal effects against Penicillium expansum. (15th June 2022)
- Record Type:
- Journal Article
- Title:
- (E)-2-Hexenal-based coating induced acquired resistance in apple and its antifungal effects against Penicillium expansum. (15th June 2022)
- Main Title:
- (E)-2-Hexenal-based coating induced acquired resistance in apple and its antifungal effects against Penicillium expansum
- Authors:
- Wang, Xianghua
Fu, Maorun
Qu, Xiaoqian
Liu, Jingjing
Bu, Jianwen
Feng, Shaoran
Zhao, Handong
Jiao, Wenxiao
Sun, Fei - Abstract:
- Abstract: (E)-2-Hexenal is one of the most prevalent and abundant volatile substances in fruits. Many researchers have attempted fumigation with (E)-2-hexenal to control fungal diseases with poor or no results; the key is the inability to maintain an effective concentration for a long time. Therefore, a new starch-based antifungal coating with (E)-2-hexenal microcapsules was prepared. The obtained results showed that the microcapsule embedding rate reached 78.95% by orthogonal optimization experiments and that the (E)-2-hexenal-based coating was effective at reducing the lesion diameter of apple fruit during storage at 25 °C after Penicillium expansum infection, and in other fruits; it also achieved a good antifungal effect. Moreover, the activities of the main defense-related enzymes and the expression of key genes involved in the salicylic acid (SA) signaling pathway, such as CHI, GLU, PAL, NPR1, and PR1, were enhanced by (E)-2-hexenal-based coating treatment. These findings suggest that the (E)-2-hexenal-based coating has the dual effect of direct antifungal and induction of apple system resistance. E2H-based coating is a promising approach to control postharvest Penicillium expansum in fruit. Highlights: E2H-based coating effectively inhibiting the growth of Penicillium expansum in apple. E2H-based coating antifungal effect is widespread in fruits. E2H-based coating initiates the SA signaling pathway. E2H-based coating induces an increase in the resistance-related genesAbstract: (E)-2-Hexenal is one of the most prevalent and abundant volatile substances in fruits. Many researchers have attempted fumigation with (E)-2-hexenal to control fungal diseases with poor or no results; the key is the inability to maintain an effective concentration for a long time. Therefore, a new starch-based antifungal coating with (E)-2-hexenal microcapsules was prepared. The obtained results showed that the microcapsule embedding rate reached 78.95% by orthogonal optimization experiments and that the (E)-2-hexenal-based coating was effective at reducing the lesion diameter of apple fruit during storage at 25 °C after Penicillium expansum infection, and in other fruits; it also achieved a good antifungal effect. Moreover, the activities of the main defense-related enzymes and the expression of key genes involved in the salicylic acid (SA) signaling pathway, such as CHI, GLU, PAL, NPR1, and PR1, were enhanced by (E)-2-hexenal-based coating treatment. These findings suggest that the (E)-2-hexenal-based coating has the dual effect of direct antifungal and induction of apple system resistance. E2H-based coating is a promising approach to control postharvest Penicillium expansum in fruit. Highlights: E2H-based coating effectively inhibiting the growth of Penicillium expansum in apple. E2H-based coating antifungal effect is widespread in fruits. E2H-based coating initiates the SA signaling pathway. E2H-based coating induces an increase in the resistance-related genes and enzymes in apple. … (more)
- Is Part Of:
- Lebensmittel-Wissenschaft + Technologie =. Volume 163(2022)
- Journal:
- Lebensmittel-Wissenschaft + Technologie =
- Issue:
- Volume 163(2022)
- Issue Display:
- Volume 163, Issue 2022 (2022)
- Year:
- 2022
- Volume:
- 163
- Issue:
- 2022
- Issue Sort Value:
- 2022-0163-2022-0000
- Page Start:
- Page End:
- Publication Date:
- 2022-06-15
- Subjects:
- E)-2-hexenal -- Microcapsule -- (E)-2-hexenal-based coating -- Salicylic acid signaling pathway
Food industry and trade -- Periodicals
Food -- Composition -- Periodicals
Microbiology -- Periodicals
Nutrition -- Periodicals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/00236438 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.lwt.2022.113536 ↗
- Languages:
- English
- ISSNs:
- 0023-6438
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3983.070000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 21841.xml