Cite
MLA Citation
et al.. “Follow‐up of the re‐evaluation of polyglycerol esters of fatty acids (E 475) as a food additive.” EFSA journal, vol. 20, 2022, p. n/a. http://access.bl.uk/ark:/81055/vdc_100156427760.0x000013
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et al.. “Follow‐up of the re‐evaluation of polyglycerol esters of fatty acids (E 475) as a food additive.” EFSA journal, vol. 20, 2022, p. n/a. http://access.bl.uk/ark:/81055/vdc_100156427760.0x000013