Characterization of non-solvent precipitated starch using asymmetrical flow field-flow fractionation coupled with multiple detectors. (15th February 2019)
- Record Type:
- Journal Article
- Title:
- Characterization of non-solvent precipitated starch using asymmetrical flow field-flow fractionation coupled with multiple detectors. (15th February 2019)
- Main Title:
- Characterization of non-solvent precipitated starch using asymmetrical flow field-flow fractionation coupled with multiple detectors
- Authors:
- Fuentes, Catalina
Saari, Hisfazilah
Choi, Jaeyeong
Lee, Seungho
Sjöö, Malin
Wahlgren, Marie
Nilsson, Lars - Abstract:
- Highlights: Non-solvent precipitated starch (non-SPS) is obtained from waxy maize starch. Precipitated starch properties after re-dispersion depend on the preparation method. Precipitated starch has an amorphous structure. Re-dispersion at room temperature can lead to dissolution of starch precipitates. Size, molar mass, apparent density, and conformational properties are determined. Abstract: Non-solvent precipitated starch (non-SPS) is a novel component for starch-based emulsions. Herein, three non-SPS materials were prepared using ethanol as a precipitant of waxy maize starch granules (WMs). The WMs were either untreated (SP) or pre-treated via acid-hydrolysis (AHSP). In addition, SP was modified using n-octenyl succinic anhydride (OSA), yielding OSASP. This study aimed to investigate the influence of the non-SPS preparation method on the size, molar mass (M), and apparent density (ρapp ) of the materials when subjected to different dissolution/dispersion procedures using asymmetrical flow field-flow fractionation (AF4). The results showed that the molar mass, size, and apparent density depended on the type of non-SPS with a decrease in Mw (1.8–9.4 g/mol) and rrms (60–148 nm) upon re-dispersion in different media in the order: SP > OSASP > AHSP. Moreover, different types of non-SPS materials displayed different conformational properties and were stable in aqueous solution at room temperature in the investigated time (24 h).
- Is Part Of:
- Carbohydrate polymers. Volume 206(2019)
- Journal:
- Carbohydrate polymers
- Issue:
- Volume 206(2019)
- Issue Display:
- Volume 206, Issue 2019 (2019)
- Year:
- 2019
- Volume:
- 206
- Issue:
- 2019
- Issue Sort Value:
- 2019-0206-2019-0000
- Page Start:
- 21
- Page End:
- 28
- Publication Date:
- 2019-02-15
- Subjects:
- Non-solvent precipitated starch -- Waxy maize -- Asymmetrical flow field-flow fractionation
Polysaccharides -- Periodicals
Polysaccharides -- Periodicals
Polysaccharides -- Périodiques
Electronic journals
547.78 - Journal URLs:
- http://www.sciencedirect.com/science/journal/01448617 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.carbpol.2018.10.100 ↗
- Languages:
- English
- ISSNs:
- 0144-8617
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3050.990480
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 21498.xml