Cite
MLA Citation
Zuhaib F. Bhat et al.. “3D printing: Development of animal products and special foods.” Trends in food science & technology, vol. 118, 2021, pp. 87–105. http://access.bl.uk/ark:/81055/vdc_100146359867.0x000031
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Zuhaib F. Bhat et al.. “3D printing: Development of animal products and special foods.” Trends in food science & technology, vol. 118, 2021, pp. 87–105. http://access.bl.uk/ark:/81055/vdc_100146359867.0x000031