Antiproliferative effects of bioaccessible fractions of honeys from Sicilian black honeybee (Apis mellifera ssp. sicula) on human colorectal carcinoma cells. (10th June 2021)
- Record Type:
- Journal Article
- Title:
- Antiproliferative effects of bioaccessible fractions of honeys from Sicilian black honeybee (Apis mellifera ssp. sicula) on human colorectal carcinoma cells. (10th June 2021)
- Main Title:
- Antiproliferative effects of bioaccessible fractions of honeys from Sicilian black honeybee (Apis mellifera ssp. sicula) on human colorectal carcinoma cells
- Authors:
- Cilla, Antonio
López‐García, Gabriel
Barberá, Reyes
Frazzitta, Anna
Restivo, Ignazio
Tesoriere, Luisa
Attanzio, Alessandro - Abstract:
- Summary: The aim of this study was to evaluate the antiproliferative activity of bioaccessible fractions (BFs) obtained by the internationally standardized INFOGEST static digestion method to Sicilian honeys of three distinct floral origins (Sulla, Thistle and Dill) and the Manuka honey (gold standard), and to compare their effects based on total polyphenol content (TPC). Differentiated CaCo‐2 cells (intestinal‐like) and non‐differentiated CaCo‐2 and HCT‐116 colonic tumour‐like cells were incubated for 24 h with BFs of honeys to test viability, apoptosis, mitochondrial membrane potential (MMP), ROS and cell cycle. TPC after digestion ranked in the following order: Dill > Thistle > Sulla > Manuka. No decrease in cell viability in differentiated CaCo‐2 cells was observed, while a reduction to 25–85% (CaCo‐2) and 20–80% (HCT‐116) of viability was obtained. This descent in viability was caused by a cell cycle block with an increase in apoptosis through dissipation of MMP and raise in ROS levels, being Thistle and Dill the most effective honeys followed by Sulla and finally Manuka, in agreement with TPC after digestion. Abstract : Antiproliferative effects of bioaccessible fractions of honeys from Sicilian black honeybee ( Apis mellifera ssp. sicula ) on human colorectal carcinoma cells.
- Is Part Of:
- International journal of food science & technology. Volume 57:Number 5(2022)
- Journal:
- International journal of food science & technology
- Issue:
- Volume 57:Number 5(2022)
- Issue Display:
- Volume 57, Issue 5 (2022)
- Year:
- 2022
- Volume:
- 57
- Issue:
- 5
- Issue Sort Value:
- 2022-0057-0005-0000
- Page Start:
- 2636
- Page End:
- 2645
- Publication Date:
- 2021-06-10
- Subjects:
- Antiproliferative effects -- colon cancer -- honey -- in vitro digestion -- polyphenols
Food industry and trade -- Periodicals
664 - Journal URLs:
- http://www.blackwell-synergy.com/servlet/useragent?func=showIssues&code=ifs&close=1996#C1996 ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1111/ijfs.15169 ↗
- Languages:
- English
- ISSNs:
- 0950-5423
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4542.253200
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 21299.xml