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MLA Citation
Micaela Hayes et al.. “Bioaccessibility and intestinal cell uptake of carotenoids and chlorophylls differ in powdered spinach by the ingredient form as measured using in vitro gastrointestinal digestion and anaerobic fecal fermentation models.” Food & function, vol. 13, no. 7, 2022, pp. 3825–3839. http://access.bl.uk/ark:/81055/vdc_100153420603.0x000031