Cite

MLA Citation

    Kanae Suzuki et al.. “Antibacterial properties of Cu-doped TiO2 prepared by chemical and heat treatment of Ti metal.” Journal of Asian ceramic societies, vol. 9, no. 4, 2021, pp. 1448–1456. http://access.bl.uk/ark:/81055/vdc_100146753456.0x000005
  
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