Cite
MLA Citation
K Gerasimidis et al.. “P705 The effects of commonly consumed dietary fibres on the gut microbiome and its fibre fermentative capacity in adults with inflammatory bowel disease in remission.” Journal of Crohn's and colitis, vol. 16, n.d., p. i602. http://access.bl.uk/ark:/81055/vdc_100150514717.0x00002c