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APA Citation

    Yue, Q., Wang, Z., Yu, F., Tang, X., Su, L., Zhang, S., Sun, X., Li, K., Zhao, C., & Zhao, L. (2022). changes in metabolite profiles and antioxidant and hypoglycemic activities of Laminaria japonica after fermentation. Lebensmittel-Wissenschaft + Technologie =, 158, . http://access.bl.uk/ark:/81055/vdc_100150606574.0x00005a
  
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