Cite
MLA Citation
Yawei Ning et al.. “Synergistic antibacterial mechanism of sucrose laurate combined with nisin against Staphylococcus aureus and its application in milk beverage.” Lebensmittel-Wissenschaft + Technologie =, vol. 158, 2022, p. . http://access.bl.uk/ark:/81055/vdc_100150602328.0x00005d