Cite
APA Citation
Rivadeneyra, J., Verhagen, O., Bartulos, M., Mariscal‐Pérez, N., Collazo, C., Garcia‐Bustillo, A., Calvo, S., & Cubo, E. (2021). the Impact of Dietary Intake and Physical Activity on Body Composition in Parkinson's Disease. Movement disorders clinical practice, 8(6), 896–903. http://access.bl.uk/ark:/81055/vdc_100151258666.0x000027