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APA Citation

    Gupta, S., Smith, P. M. C., Boughton, B. A., Rupasinghe, T. W. T., Natera, S. H. A., & Roessner, U. (2021). inoculation of barley with Trichoderma harzianum T-22 modifies lipids and metabolites to improve salt tolerance. Journal of experimental botany, 72, 7229–7246. http://access.bl.uk/ark:/81055/vdc_100144525174.0x000060
  
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