Discovery of novel antimicrobial peptides, Brevilaterin V, from Brevibacillus laterosporus S62-9 after regulated by exogenously-added L-valine. (1st February 2022)
- Record Type:
- Journal Article
- Title:
- Discovery of novel antimicrobial peptides, Brevilaterin V, from Brevibacillus laterosporus S62-9 after regulated by exogenously-added L-valine. (1st February 2022)
- Main Title:
- Discovery of novel antimicrobial peptides, Brevilaterin V, from Brevibacillus laterosporus S62-9 after regulated by exogenously-added L-valine
- Authors:
- Chen, Zhou
Wang, Xingxing
Han, Panpan
Liu, Yangliu
Hong, Dan
Li, Siting
Ma, Aijin
Jia, Yingmin - Abstract:
- Abstract: Properties of short-chain antimicrobial peptides (AMPs) depend on their primary structures. Brevibacillus laterosporus was previously found to secrete five AMPs. Herein, we discovered exogenously-added l -valine could regulate this strain to produce novel AMPs (named as Brevilaterin V) with new primary structures. Five novel Brevilaterins V with linear peptides were purified and characterized. They had high antimicrobial activities against 10 tested pathogenic bacteria. Brevilaterins V exhibited a good stability even treatment at 100 °C, or pH 2 or pH 12, for 2 h. Interestingly, all novel Brevilaterins V showed low hemolytic activities. In particular, the hemolytic rates of Brevilaterin V1 and Brevilaterin V2 were <5%; however, single changes in primary structure or a single extra methylene in the N -terminal fatty acid chain increase the hemolytic activity. The strategy of using amino acids in culture medium to regulate AMPs production by Br. laterosporus provides a basis for improvement of the range and properties of known AMPs. Highlights: l -Valine regulates Brevibacillus laterosporus to produce new antimicrobial peptides. This regulation strategy is the first report for improving the properties of AMPs. New found AMPs exhibit high antibacterial activities but low hemolytic activities.
- Is Part Of:
- Lebensmittel-Wissenschaft + Technologie =. Volume 155(2022)
- Journal:
- Lebensmittel-Wissenschaft + Technologie =
- Issue:
- Volume 155(2022)
- Issue Display:
- Volume 155, Issue 2022 (2022)
- Year:
- 2022
- Volume:
- 155
- Issue:
- 2022
- Issue Sort Value:
- 2022-0155-2022-0000
- Page Start:
- Page End:
- Publication Date:
- 2022-02-01
- Subjects:
- Antimicrobial peptides -- Brevibacillus laterosporus -- l-Valine -- Primary structure -- Adenosylation domain
Food industry and trade -- Periodicals
Food -- Composition -- Periodicals
Microbiology -- Periodicals
Nutrition -- Periodicals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/00236438 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.lwt.2021.112962 ↗
- Languages:
- English
- ISSNs:
- 0023-6438
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3983.070000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 20454.xml