Cite

    Meiksin, R., Er, V., Thompson, C., Adams, J., Boyland, E., Burgoine, T., Cornelsen, L., de Vocht, F., Egan, M., Lake, A. A., Lock, K., Mytton, O., White, M., Yau, A., & Cummins, S. (2022). restricting the advertising of high fat, salt and sugar foods on the Transport for London estate: Process and implementation study. Social science & medicine, 292, . http://access.bl.uk/ark:/81055/vdc_100148217924.0x000031