Cite
MLA Citation
Anil K. Sinha et al.. “Reactivity of allyl methyl sulphide, the in-vitro metabolite of garlic, with some amino acids and with phospholipid involved in viral infections.” Journal of biomolecular structure & dynamics, vol. 40, no. 1, 2022, pp. 565–571. http://access.bl.uk/ark:/81055/vdc_100148074860.0x000041