Cite
MLA Citation
Igor Tomašević et al.. “3D printing as novel tool for fruit-based functional food production.” Current opinion in food science, vol. 41, 2021, pp. 138–145. http://access.bl.uk/ark:/81055/vdc_100145482800.0x000007
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Igor Tomašević et al.. “3D printing as novel tool for fruit-based functional food production.” Current opinion in food science, vol. 41, 2021, pp. 138–145. http://access.bl.uk/ark:/81055/vdc_100145482800.0x000007