Authentication of tejocote (Crataegus mexicana) dietary supplements based on DNA barcoding and chemical profiling. Issue 12 (2nd December 2021)

• Record Type: Journal Article
• Authors: Shin, Dasom; Kang, Hui-Seung; Park, Eun Mi; Kim, Jungju; Kwon, Jeongeun; Suh, Junghyuck; Moon, Guiim
• Is Part Of: Food additives & contaminants. Volume 38:Issue 12(2021)
• Page Start: 1985
• Page End: 1994
• Publication Date: 2021-12-02
• Subjects: Tejocote -- Alipotec -- yellow oleander -- authentication -- chemometric analysis -- DNA barcoding; Food additives -- Periodicals; Food contamination -- Periodicals; 664.06
• DOI: 10.1080/19440049.2021.1964701
• Languages: English
• ISSNs: 1944-0049

Abstract

ABSTRACT: Tejocote ( Crataegus mexicana, Mexican hawthorn), known as a weight-loss supplement, has been marketed online and is easily available for overseas direct purchase. Alipotec (brand name) is known as one of the most popular products containing tejocote in Mexico and other countries. However, adverse effects have been reported by users of these supplements. Therefore it is necessary to find the reason for the side effect. Dietary supplement samples labelled as containing tejocote were analysed using mass spectrometry and DNA barcoding analysis. Our results demonstrate that Alipotec samples contained ingredients from different species, yellow oleander instead of tejocote. The rpoB barcode region was able to differentiate between tejocote and yellow oleander species. Moreover, it was also observed that three compounds, including thevetin B, neriifolin, and digitoxigenin, clearly distinguish between tejocote and yellow oleander samples. This is the first and preliminary investigation to use an integrated approach of both chemical and genomic profiling for the authentication of dietary supplement containing tejocote.