Cite
MLA Citation
Hui Lin et al.. “Yellow Wine Polyphenolic Compound Protects Against Doxorubicin-Induced Cardiotoxicity by Modulating the Composition and Metabolic Function of the Gut Microbiota.” Circulation, vol. 14, 2021, pp. e008220–. http://access.bl.uk/ark:/81055/vdc_100145480794.0x00000e