Flammulina velutipes mycorrhizae dietary fiber improves lipid metabolism disorders in obese mice through activating AMPK signaling pathway mediated by gut microbiota. (October 2021)
- Record Type:
- Journal Article
- Title:
- Flammulina velutipes mycorrhizae dietary fiber improves lipid metabolism disorders in obese mice through activating AMPK signaling pathway mediated by gut microbiota. (October 2021)
- Main Title:
- Flammulina velutipes mycorrhizae dietary fiber improves lipid metabolism disorders in obese mice through activating AMPK signaling pathway mediated by gut microbiota
- Authors:
- Wang, Wenliang
Yang, Shifa
Song, Shasha
Zhang, Jian
Jia, Fengjuan - Abstract:
- Abstract: Mounting evidence shows that dietary fiber (DF) alleviates lipid metabolism disorders in humans and animals by regulating the gut microbiota. However, its action mechanisms remain to be elucidated. Flammulina velutipes ( F. velutipes ) as an edible mushroom is widely cultivated in China and has medicinal values. As a by-product of F. velutipes, the mycorrhizae are rich in high-quality DF and therefore can be used to prepare F. velutipes DF (Fv-DF). The objective of this research aimed to explore whether and how Fv-DF attenuates lipid metabolism disorders in obese mice through the gut microbiota. Here, an obese mice model induced by high-fat diet was established to analyze the effect of Fv-DF supplementation on the lipid metabolism disorders and gut microbiota. The results showed that Fv-DF administration significantly reduced the weight gain, triglycerides and total cholesterol, low-density lipoprotein cholesterol and markedly increased the activity of enzymes related to scavenging ability of oxygen free radicals. The gut microbiota sequencing exhibited that the Fv-DF supplementation increased the level of gut beneficial bacteria, such as Prevotellaceae UCG-001 and Alloprevotella . Western blot analysis revealed the phosphorylated adenosine 5′-monophosphate (AMP)-activated protein kinase ( p -AMPKα) was up-regulated, indicating that AMPK signaling pathway was activated. The activated pathway down-regulated the fatty acid synthase level to decrease lipid synthesisAbstract: Mounting evidence shows that dietary fiber (DF) alleviates lipid metabolism disorders in humans and animals by regulating the gut microbiota. However, its action mechanisms remain to be elucidated. Flammulina velutipes ( F. velutipes ) as an edible mushroom is widely cultivated in China and has medicinal values. As a by-product of F. velutipes, the mycorrhizae are rich in high-quality DF and therefore can be used to prepare F. velutipes DF (Fv-DF). The objective of this research aimed to explore whether and how Fv-DF attenuates lipid metabolism disorders in obese mice through the gut microbiota. Here, an obese mice model induced by high-fat diet was established to analyze the effect of Fv-DF supplementation on the lipid metabolism disorders and gut microbiota. The results showed that Fv-DF administration significantly reduced the weight gain, triglycerides and total cholesterol, low-density lipoprotein cholesterol and markedly increased the activity of enzymes related to scavenging ability of oxygen free radicals. The gut microbiota sequencing exhibited that the Fv-DF supplementation increased the level of gut beneficial bacteria, such as Prevotellaceae UCG-001 and Alloprevotella . Western blot analysis revealed the phosphorylated adenosine 5′-monophosphate (AMP)-activated protein kinase ( p -AMPKα) was up-regulated, indicating that AMPK signaling pathway was activated. The activated pathway down-regulated the fatty acid synthase level to decrease lipid synthesis and up-regulated the carnitine palmitoyl transferase-1 level to increase lipid degradation. Altogether, Fv-DF supplementation alleviates lipid metabolism disorders in obese mice by regulating the gut microbiota-mediated AMPK signaling pathway. Graphical abstract: Image 1 Highlights: (1) Fv-DF reduced the weight gain and improved physiological indexes in obese mice. (2) Fv-DF improved the abundance and composition of gut microbiota. (3) The changed microbiota activated AMPK signaling pathway. (4) AMPK pathway activation may be a major contributor to alleviate obesity. … (more)
- Is Part Of:
- Food bioscience. Volume 43(2021)
- Journal:
- Food bioscience
- Issue:
- Volume 43(2021)
- Issue Display:
- Volume 43, Issue 2021 (2021)
- Year:
- 2021
- Volume:
- 43
- Issue:
- 2021
- Issue Sort Value:
- 2021-0043-2021-0000
- Page Start:
- Page End:
- Publication Date:
- 2021-10
- Subjects:
- Flammulina velutipes mycorrhizae -- Dietary fiber -- Obese mice -- Gut microbiota -- AMPK signaling Pathway
Food -- Biotechnology -- Periodicals
Food -- Research -- Periodicals
Aliments -- Biotecnologia -- Revistes
Aliments -- Investigació -- Revistes
Food -- Biotechnology
Food -- Research
Revistes electròniques
Periodicals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/22124292 ↗
http://www.sciencedirect.com/ ↗ - DOI:
- 10.1016/j.fbio.2021.101246 ↗
- Languages:
- English
- ISSNs:
- 2212-4292
- Deposit Type:
- Legaldeposit
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- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 19194.xml