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APA Citation

    Dixon, J. M., Weerahewa, J., Hellin, J., Rola-Rubzen, M. F., Huang, J., Kumar, S., Das, A., Qureshi, M. E., Krupnik, T. J., Shideed, K., Jat, M. L., Prasad, P. V., Yadav, S., Irshad, A., Asanaliev, A., Abugalieva, A., Karimov, A., Bhattarai, B., Balgos, C. Q., Benu, F., Ehara, H., Pant, J., Sarmiento, J. M., Newby, J. C., Pretty, J., Tokuda, H., Weyerhaeuser, H., Digal, L. N., Li, L., Sarkar, M. A. R., Abedin, M. Z., Schreinemachers, P., Grafton, Q., Sharma, R. C., Saidzoda, S., Lopez-Ridaura, S., Coffey, S., Kam, S. P., Win, S. S., Praneetvatakul, S., Maraseni, T., Touch, V., Liang, W., Saharawat, Y. S., & Timsina, J. (2021). response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems. Agricultural systems, 193, . http://access.bl.uk/ark:/81055/vdc_100140205315.0x000045
  
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