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APA Citation

    Srivastava, S., & Mishra, H. N. (2021). development of microencapsulated vegetable oil powder based cookies and study of its physicochemical properties and storage stability. Lebensmittel-Wissenschaft + Technologie =, 152, . http://access.bl.uk/ark:/81055/vdc_100142336522.0x000055
  
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