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APA Citation
Aldini, G., de Courten, B., Regazzoni, L., Gilardoni, E., Ferrario, G., Baron, G., Altomare, A., D'Amato, A., Vistoli, G., & Carini, M. (2021). understanding the antioxidant and carbonyl sequestering activity of carnosine: direct and indirect mechanisms. Free radical research, 55, 321–330. http://access.bl.uk/ark:/81055/vdc_100142331313.0x000036