Cite
HARVARD Citation
Herrera-Cazares, L. et al. (2021). Gastrointestinal metabolism of monomeric and polymeric polyphenols from mango (Mangifera indica L.) bagasse under simulated conditions. Food chemistry. p. . [Online].
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Herrera-Cazares, L. et al. (2021). Gastrointestinal metabolism of monomeric and polymeric polyphenols from mango (Mangifera indica L.) bagasse under simulated conditions. Food chemistry. p. . [Online].