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MLA Citation

    Xin Gu et al.. “Identification and characterization of two novel α-glucosidase inhibitory peptides from almond (Armeniaca sibirica) oil manufacture residue.” Lebensmittel-Wissenschaft + Technologie =, vol. 134, 2020, p. . http://access.bl.uk/ark:/81055/vdc_100140205699.0x00005c
  
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