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APA Citation
Monteiro, C. S., Deconinck, D., Eljasik, P., Sobczak, M., Derycke, S., Panicz, R., Kane, N., Mazloomrezaei, M., H. Devlin, R., & Faria, M. A. (2021). a fast HRMA tool to authenticate eight salmonid species in commercial food products. Food and chemical toxicology, 156, . http://access.bl.uk/ark:/81055/vdc_100140623793.0x000036