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APA Citation

    Jia, Y., Niu, C., Xu, X., Zheng, F., Liu, C., Wang, J., Lu, Z., Xu, Z., & Li, Q. (2021). metabolic potential of microbial community and distribution mechanism of Staphylococcus species during broad bean paste fermentation. Food research international, 148, . http://access.bl.uk/ark:/81055/vdc_100140621935.0x000019
  
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